Okra Pilaf, Okra Perloo | SimplyRecipes.com

Name: Okra Pilaf, Okra Perloo | SimplyRecipes.com
Ingredients: 4 slices of bacon (about 5 ounces), chopped; 1 cup chopped yellow onion; 1/2 cup chopped green bell pepper; 2 cups okra, sliced into disks, 1/2 to 3/4-inch thick (fresh or frozen, thawed); 1/4 teaspoon cayenne (or to taste); 1 teaspoon Kosher salt (use less salt if using seasoned broth); 1 cup long-grain rice; 1 3/4 cup chicken stock*

"A South Carolina okra pilaf with okra, rice, bacon and green bell pepper. Also called Limpin' Susan...."

INGREDIENTS

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4 slices of bacon (about 5 ounces), chopped

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1 cup chopped yellow onion

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1/2 cup chopped green bell pepper

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2 cups okra, sliced into disks, 1/2 to 3/4-inch thick (fresh or frozen, thawed)

•

1/4 teaspoon cayenne (or to taste)

•

1 teaspoon Kosher salt (use less salt if using seasoned broth)

•

1 cup long-grain rice

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1 3/4 cup chicken stock*

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