Okonomiyaki (Japanese Pancake) Recipe

Name: Okonomiyaki (Japanese Pancake) Recipe
Ingredients: 1 cup flour; 3/4 cup dashi or water; 1 egg (lightly beaten); 2 cups cabbage, shredded; 1/2 cup shrimp, coarsely chopped (omit for vegetarian); 3 slices bacon (omit for vegetarian); 1 green onion, sliced; 1 tablespoon okonomiyaki sauce, (optional garnish); 1 teaspoon mayonnaise, (optional garnish); 1 teaspoon beni shoga (red pickled ginger), (optional garnish); 1 tablespoon katsuobushi (dried bonito flakes), (optional garnish); 1 teaspoon aonri, (dried seaweed flakes), (optional garnish)

"A recipe for Okonomiyaki (Japanese Pancake) : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being topped with a tasty sauce mayonnaise mayonnaise. aka Japanese Pancakes, aka Japanese Pizza!..."

INGREDIENTS

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1 cup flour

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3/4 cup dashi or water

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1 egg (lightly beaten)

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2 cups cabbage, shredded

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1/2 cup shrimp, coarsely chopped (omit for vegetarian)

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3 slices bacon (omit for vegetarian)

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1 green onion, sliced

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1 tablespoon okonomiyaki sauce, (optional garnish)

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1 teaspoon mayonnaise, (optional garnish)

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1 teaspoon beni shoga (red pickled ginger), (optional garnish)

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1 tablespoon katsuobushi (dried bonito flakes), (optional garnish)

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1 teaspoon aonri, (dried seaweed flakes), (optional garnish)

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