Oklahoma Joe's Smoked Brisket Flat

Name: Oklahoma Joe's Smoked Brisket Flat
Prep time: 30 min
Cook time: 6 h
Yield: 4
Ingredients: 1/4 cup kosher salt; 1/4 cup sugar; 2 tablespoons garlic powder; 2 tablespoons onion powder; 2 tablespoons Spanish paprika; 2 tablespoons chili powder; 1 tablespoon celery salt; 1 tablespoon lemon pepper; 1 tablespoon freshly ground black pepper; 1 teaspoon freshly ground white pepper; 1 teaspoon cayenne pepper; 1 (5 to 8 pound) beef brisket (flat cut); 4 cups oak or hickory wood chips, soaked in water for 30 minutes, drained; 1 cup apple juice; 1 1/2 cups your favorite BBQ sauce, for serving

Oklahoma Joe's Smoked Brisket Flat was pinched from <a href="http://www.foodnetwork.com/recipes/bbq-with-bobby-flay/oklahoma-joes-smoked-brisket-flat-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/4 cup kosher salt

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1/4 cup sugar

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2 tablespoons garlic powder

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2 tablespoons onion powder

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2 tablespoons Spanish paprika

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2 tablespoons chili powder

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1 tablespoon celery salt

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1 tablespoon lemon pepper

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1 tablespoon freshly ground black pepper

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1 teaspoon freshly ground white pepper

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1 teaspoon cayenne pepper

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1 (5 to 8 pound) beef brisket (flat cut)

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4 cups oak or hickory wood chips, soaked in water for 30 minutes, drained

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1 cup apple juice

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1 1/2 cups your favorite BBQ sauce, for serving

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