INGREDIENTS
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1 #10 can of beans
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2 15 ounce cans of black beans
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2 15 ounce cans of red kidney beans
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18-20 oz of BBQ sauce
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1 red onion, finely chopped
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1 yellow pepper and one red pepper, chopped
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1 serano pepper (substitute jalapeno)
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2 lbs brown sugar
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1 lb of smoked brisket, chopped
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1 cup bourbon