""We used to get these at county fairs in Oklahoma when I was growing up! So good! A delicious chili mixture served on top of out-of-this-world fried bread and trimmed with all your favorite taco trimmings, like shredded cheese, lettuce, chopped tomatoes, black olives, and salsa."..."
INGREDIENTS
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2 pounds ground beef
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1/4 onion, chopped
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1/2 (1.25 ounce) package spicy chili seasoning mix
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1 (15 ounce) can ranch-style beans
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1 (10 ounce) can diced tomatoes with green chile peppers
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1 (14.5 ounce) can diced tomatoes
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2 cups self-rising flour
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1 cup buttermilk
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2 cups vegetable oil for frying, or as needed