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Oil and Vinegar Potato Salad

Oil and Vinegar Potato Salad was pinched from <a href="http://www.bonappetit.com/recipes/2009/07/oil_and_vinegar_potato_salad" target="_blank">www.bonappetit.com.</a>

"For more of a bite, add two to three teaspoons of whole grain mustard along with the olive oil...."

INGREDIENTS
1 1/2 pounds Yukon Gold potatoes (about 5 medium), unpeeled
1/4 cup red wine vinegar
1/2 teaspoon sugar
1/2 small red onion, very thinly sliced
1/4 cup extra-virgin olive oil
2 tablespoons chopped fresh Italian parsley
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