"In 'Quick-Fix Southern' by Rebecca Lang..."
INGREDIENTS
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2 lbs lean ground beef
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3/4 cup old fashioned oats
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1 cup diced yellow onion
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2 garlic cloves, minced
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2 eggs
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1/2 cup ketchup
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1 tablespoon Worcestershire sauce
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1/2 teaspoon salt
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1/2 teaspoon fresh ground black pepper
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2 slices bacon