"You can make these ahead of time and store them in an airtight container, but they're best served warm...."
INGREDIENTS
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1/2 c sugar
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1/3 c dark brown sugar
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1/4 c butter
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1 tsp vanilla
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1 egg
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3/4 c flour
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1 c oats
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1/4 tsp salt
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2/3 c raisins
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1/4 c chopped walnuts
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cooking spray