Oatmeal Scotchies with Pecans

Name: Oatmeal Scotchies with Pecans
Prep time: 10 min
Cook time: 11 min
Yield: 2 dozen cookies
Ingredients: 1/2 cup unsalted butter, softened; 1/2 cup packed Dixie Crystals Light Brown Sugar; 1 egg; 1 1/4 cup all-purpose flour*; 1 cup old-fashioned oats; 1 teaspoon baking powder; 1/4 cup whole milk; 1/2 cup chopped pecans; 1/2 cup butterscotch chips; *Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

Oatmeal Scotchies with Pecans was pinched from <a href="http://www.dixiecrystals.com/recipes/desserts/cookies-bars/Oatmeal-Scotchies-with-Pecans" target="_blank">www.dixiecrystals.com.</a>

"Traditional Oatmeal Scotchies are even better when you add chopped pecans for a nutty kick. Dense cookies with loads of oatmeal and butterscotch chips...."

INGREDIENTS

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1/2 cup unsalted butter, softened

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1/2 cup packed Dixie Crystals Light Brown Sugar

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1 egg

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1 1/4 cup all-purpose flour*

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1 cup old-fashioned oats

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1 teaspoon baking powder

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1/4 cup whole milk

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1/2 cup chopped pecans

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1/2 cup butterscotch chips

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*Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.

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