INGREDIENTS
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1 1/2 cups all-purpose flour
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1 cup old fashioned oats
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1/2 cup light brown sugar
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1 teaspoon baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 1/3 cups vanilla Greek yogurt
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1/4 cup light sour cream
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1/2 cup melted butter
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1/4 cup low fat milk
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1 Tablespoon vanilla
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1 large egg
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1 cup butterscotch chips