INGREDIENTS
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1 cup (2 sticks) butter, softened
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1 cup granulated sugar
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1 cup packed light brown sugar
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2 tsp pure vanilla extract
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2 large eggs
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1 1/2 cup all purpose flour
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1 tsp salt
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1 tsp cinnamon
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1 tsp baking powder
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1/2 tsp baking soda
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⅛ tsp nutmeg
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2 1/2 cup quick cooking oats
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2 cup raisins
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