INGREDIENTS
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3/4 cup plus 1 tbsp spelt flour, all-purpose, Bob’s gf, or ww pastry flour (120g)
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6 tbsp rolled oats (30g)
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1/2 tsp salt
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2 tsp baking powder
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1 tsp cinnamon
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4 stevia packs or 3 tbsp pure maple syrup
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1 cup plus 2 tbsp milk of choice (minus 3 tbsp if using pure maple syrup)
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2 tbsp oil (20g)
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2 tsp pure vanilla extract
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1/2 tsp pure almond extract (omit if desired)
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optional: handful chocolate chips or raisins
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optional: can add up to 2/3 cup blueberries if desired