Oatmeal Muffins
INGREDIENTS
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1/2 cup all-purpose flour
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1/2 cup whole wheat flour
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2 1/3 cups quick-cooking oats, plus 1/2 cup for topping
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1/2 cup coarsely chopped walnuts
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1/2 cup brown sugar
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1/2 cup granulated sugar
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3 Tbsp wheat germ
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1 1/2 tsp cinnamon
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1 1/2 tsp baking soda
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1/2 tsp salt
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1 cup buttermilk
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1/2 cup vegetable oil
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1 egg
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1/3 cup boiling water
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1 cup blueberries
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