Oatmeal Flax Blueberry Muffins
INGREDIENTS
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½ cup rolled oats or old fashioned oatmeal
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½ cup buttermilk (or regular milk + 1 teaspoon vinegar)
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1½ tablespoons salted butter, melted
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1 egg
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⅓ cup Brown Sugar
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½ teaspoon vanilla
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½ cup + 1 tablespoon flour
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1 heaping tablespoon ground flaxmeal
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½ teaspoon baking powder
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½ teaspoon baking soda
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¼ teaspoon salt
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½ cup fresh blueberries
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1 tablespoon cold butter, cut into small pieces
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3 tablespoons flour
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1 tablespoon brown sugar
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¼ cup powdered sugar
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½ tablespoon milk
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