Oatmeal Cream Pies

Name: Oatmeal Cream Pies
Prep time: 20 min
Cook time: 10 min
Yield: 16
Ingredients: 2 cups Old Fashioned rolled oats; 2 1/4 cups unbleached all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 2 teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1 cup unsalted butter (room temperature); 1 cup dark brown sugar (packed); 1/2 cup granulated sugar; 2 large eggs; 1/4 cup unsulfured molasses; 1 teaspoon vanilla extract; 1 teaspoon coconut extract; 6 tablespoons unsalted butter (room temperature); 3/4 cup powdered sugar; 1 teaspoon pure vanilla extract; dash salt; 1 1/2 cups marshmallow fluff

Oatmeal Cream Pies was pinched from <a href="https://www.savingdessert.com/oatmeal-cream-pies/" target="_blank" rel="noopener">www.savingdessert.com.</a>

"Oatmeal Cream Pies - soft, chewy oatmeal cookies with hints of cinnamon, molasses and coconut, with a sweet marshmallow cream filling...."

INGREDIENTS

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2 cups Old Fashioned rolled oats

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2 1/4 cups unbleached all-purpose flour

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1 tablespoon baking powder

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1/2 teaspoon baking soda

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1/2 teaspoon salt

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2 teaspoons ground cinnamon

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1/2 teaspoon ground nutmeg

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1 cup unsalted butter (room temperature)

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1 cup dark brown sugar (packed)

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1/2 cup granulated sugar

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2 large eggs

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1/4 cup unsulfured molasses

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1 teaspoon vanilla extract

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1 teaspoon coconut extract

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6 tablespoons unsalted butter (room temperature)

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3/4 cup powdered sugar

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1 teaspoon pure vanilla extract

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dash salt

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1 1/2 cups marshmallow fluff

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