INGREDIENTS
•
1 cup (110 grams) walnuts or pecans
•
3/4 cup (170 grams) unsalted butter
•
1 cup (210 grams) packed light brown sugar
•
1 large egg
•
1 teaspoon pure vanilla extract
•
3/4 cup (105 grams) all purpose flour
•
1/2 teaspoon baking soda
•
1/2 teaspoon salt
•
1/2 teaspoon ground cinnamon
•
3 cups (260 grams) old-fashioned rolled oats
•
1 cup dried cranberries
Go To Recipe