INGREDIENTS
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2 1/2 cups (5 sticks) unsalted butter, softened
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1 ½ cups firmly packed brown sugar
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1 cup granulated sugar
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2 eggs (or 2 Tbsp powdered egg plus 4 Tbsp water)
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2 tsp vanilla
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3 cups all-purpose flour
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2 tsp baking soda
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2 tsp ground cinnamon
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1 tsp salt (omit if using salted butter)
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6 cups old-fashioned or quick oats
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2 cups raisins