"Big, soft, classic oatmeal cookies that taste like they came fresh from a bakery!..."
INGREDIENTS
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1 cup butter (room temperature (216g))
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1 cup brown sugar (tightly packed (200g))
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1/2 cup sugar ((100g))
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2 large eggs
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1 1/2 teaspoon vanilla extract
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1 3/4 cup all-purpose flour ((215g))
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2 teaspoons cornstarch ((cornflour in UK))
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1 teaspoon baking soda
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3/4 teaspoon salt
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3/4 teaspoon cinnamon
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3 cups old fashioned rolled oats ((285g))
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1-2 cups raisins or chocolate chips (optional!)
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