Oatmeal Chocolate Chip Cookies

Name: Oatmeal Chocolate Chip Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: 2 sticks (8 ounces, 1 cup) unsalted butter, at room temperature; 1 and 1/2 cups light brown sugar, packed; 1/2 cup granulated sugar; 2 large eggs, at room temperature; 2 tablespoons milk; 1 tablespoon vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 3/4 teaspoon salt; 2 and 1/2 cups rolled oats (not instant oats); 2 cups semi-sweet chocolate chips

Oatmeal Chocolate Chip Cookies was pinched from <a href="http://bakerbynature.com/chocolate-oatmeal-cookies/" target="_blank">bakerbynature.com.</a>

"Thick and chewy Oatmeal Chocolate Chip Cookies!..."

INGREDIENTS

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2 sticks (8 ounces, 1 cup) unsalted butter, at room temperature

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1 and 1/2 cups light brown sugar, packed

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1/2 cup granulated sugar

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2 large eggs, at room temperature

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2 tablespoons milk

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1 tablespoon vanilla extract

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2 cups all-purpose flour

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1 teaspoon baking soda

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1 teaspoon baking powder

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3/4 teaspoon salt

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2 and 1/2 cups rolled oats (not instant oats)

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2 cups semi-sweet chocolate chips

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