INGREDIENTS
•
1 cup butter ( at room temperature )
•
1 cup Sugar, brown, packed
•
1/2 cup granulated sugar 2 eggs 2 teaspoons Vanilla extract 1/2 teaspoon salt 1 teaspoon Baking soda 1 teaspoon Baking powder 1 1/2 cups all-purpose flour 2 cups rolled oats 2 cups chocolate chips ( semi-sweet or milk chocolate, or a little of both )
•
2 eggs 2 teaspoons Vanilla extract 1/2 teaspoon salt 1 teaspoon Baking soda 1 teaspoon Baking powder 1 1/2 cups all-purpose flour 2 cups rolled oats 2 cups chocolate chips ( semi-sweet or milk chocolate, or a little of both ) Directions Preheat oven
•
2 teaspoons Vanilla extract
•
1/2 teaspoon salt
•
1 teaspoon Baking soda
•
1 teaspoon Baking powder
•
1 1/2 cups all-purpose flour 2 cups rolled oats 2 cups chocolate chips ( semi-sweet or milk chocolate, or a little of both ) Directions Preheat oven to 350 degrees F. Grease a 9 x 13 in. pan with cooking spray. In a large bowl cream tog ether well th
•
2 cups rolled oats 2 cups chocolate chips ( semi-sweet or milk chocolate, or a little of both ) Directions Preheat oven to 350 degrees F. Grease a 9 x 13 in. pan with cooking spray. In a large bowl cream tog ether well the butte r, brown sugar, and w
•
2 cups chocolate chips ( semi-sweet or milk chocolate, or a little of both )