INGREDIENTS
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8 ounces chocolate chips
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1/2 teaspoon liquor, such as bourbon or Scotch*
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1 & 1/2 cups + 2 Tablespoons all-purpose flour
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1 cup rolled oats
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1/2 cup unsalted butter, cut into small cubes, at room temperature
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2 eggs, slightly beaten
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3/4 cup granulated sugar
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1 & 1/4 cups firmly packed dark brown sugar
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1/2 teaspoon salt
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1 teaspoon baking soda
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1 teaspoon baking powder
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1 & 1/2 teaspoons cinnamon
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5 tablespoons unsalted butter, softened
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5 & 1/2 ounces cream cheese, softened
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2 cups confectioners’ sugar, sifted
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3/4 teaspoon vanilla extract