INGREDIENTS
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3/4 cup of butter (at room temp.)
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3/4 cup of granulated sugar
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3/4 cup of tightly packed light brown sugar
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2 eggs
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1 tsp. of vanilla
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1 1/4 cups of all-purpose flour
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1 tsp. of baking Soda
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1 tsp. of coarse sea salt
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1/2 tsp. of ground cinnamon
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3 cups of rolled oats
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1 1/4 cups of butterscotch chips
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1 1/2 cups of shredded, unsweetened coconut
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