"The oatmeal in this recipe makes these chocolaty oatmeal brownies high in fiber, protein and moisture. The result is a rich brownie bar that's both filling and sweet, satisfying both your hunger and your sweet tooth...."
INGREDIENTS
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2 cups packed brown sugar
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1 cup butter, softened
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1 teaspoon vanilla extract
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2 large eggs
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2-1/2 cups all-purpose flour
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1 teaspoon baking soda
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1/2 teaspoon salt
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3 cups quick-cooking oats or rolled oats
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FILLING:
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2 tablespoons butter
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1 can (14 ounces) sweetened condensed milk
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2 cups semisweet chocolate chips
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1 cup chopped nuts
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1 teaspoon vanilla extract
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1/2 teaspoon salt