Oatmeal Breakfast Bread
"What makes this quick bread so unique is the significant addition of applesauce, a technique usually used to cut fat. This doesn’t mean that the bread is “diet”, but it is certainly a bit lighter in the calorie load since it doesn’t use as much oil. I’m not one to complain about saving calories without cutting taste, so to me this recipe is just magical. So if you’re interested in trying out a new quick bread, whip this one up!..."
INGREDIENTS
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Topping:
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1/4 cup light brown sugar
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1/4 cup walnuts or pecans
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1/4 tsp. cinnamon
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Bread:
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2 large eggs
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1-1/4 C applesauce
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1/3 C canola oil
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1/4 C milk
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1-1/4 C flour
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3/4 C sugar
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1-1/2 t baking powder
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3/4 t cinnamon
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1/2 t baking soda
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1/2 t salt
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1/4 t nutmeg
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pinch ground cloves
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1/2 C dried fruit (raisins, apricots, figs, cranberries)
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1 C old fashioned oats
Comments & Reviews
Just A Pinch Sweepstakes