INGREDIENTS
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2/3 cup butter, melted
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1 egg
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1/3 cup milk
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1 1/2 cups flour
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1/4 cup sugar
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1 teaspoon baking powder
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1 teaspoon cream of tartar
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1/2 teaspoon salt
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1 1/4 cups quick oats
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1/2 cup chopped dried fruit of your choice
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Shortening (for coating pan)