Real Recipes From Real Home Cooks ®
Oat Pan Rolls Recipe
"I've made so many of these delicious rolls that I think I could make them blindfolded! I always take about 200 of them to the senior citizens' dinner at our church. After shaping the rolls, you can freeze them, then just thaw and bake when you need them. -Debbie Johnson Centertown, Missouri..."
INGREDIENTS
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2 c quick cooking oats
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2/3 c packed brown sugar
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1/4 c butter cubed
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1TBSP. salt
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2-1/2 c boiling water
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2 pks. (1/4 oz. each)active dry yeast
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1/2 warm water
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5-1/2 to 6 c flour
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Additional melted butter
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