Oat Flour Pancakes

Name: Oat Flour Pancakes
Ingredients: 2 cups oat flour (certified gluten-free if necessary); 2 teaspoons baking powder; ¼ teaspoon salt; 1 ¼ cups milk of choice (I like to use oat milk); 2 tablespoons maple syrup (or honey if not vegan); 1 tablespoon apple cider vinegar (or any vinegar); 1 teaspoon vanilla extract

"Easy and fluffy oat flour pancakes make the perfect breakfast or brunch. Naturally vegan and gluten-free...."

INGREDIENTS

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2 cups oat flour (certified gluten-free if necessary)

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2 teaspoons baking powder

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¼ teaspoon salt

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1 ¼ cups milk of choice (I like to use oat milk)

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2 tablespoons maple syrup (or honey if not vegan)

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1 tablespoon apple cider vinegar (or any vinegar)

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1 teaspoon vanilla extract

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