Oat Flour Brownies
"Attention chocolate lovers – these oat flour brownies are for you! They're the thickest brownies ever and bake up super moist and fudgy...."
INGREDIENTS
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12 Tablespoons vegan butter
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300 grams granulated sugar (about 1 1/2 cups)
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90 grams cocoa powder (about 1 cup)
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1 Tablespoon pure vanilla extract
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3 eggs
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165 grams oat flour (about 1 1/3 cups)
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1 Tablespoon flax seeds
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3/4 teaspoon baking soda
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1/2 teaspoon espresso powder (heaping)
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3/4 teaspoon salt
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150 grams chocolate chunks (dairy free)
Comments & Reviews
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