Oat Dinner Rolls

Name: Oat Dinner Rolls
Prep time: 30 min
Cook time: 20 min
Yield: 2
Ingredients: 2-1/3 cups water, divided; 1 cup quick-cooking oats; 2/3 cup packed brown sugar; 3 tablespoons butter; 1-1/2 teaspoons salt; 2 packages (1/4 ounce each) active dry yeast; 5 to 5-3/4 cups all-purpose flour

Oat Dinner Rolls was pinched from <a href="https://www.tasteofhome.com/recipes/oat-dinner-rolls/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"These soft rolls are out of this world. The addition of oat makes them a little more hearty than other dinner rolls. —Patricia Rutherford, Winchester, Illinois..."

INGREDIENTS

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2-1/3 cups water, divided

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1 cup quick-cooking oats

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2/3 cup packed brown sugar

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3 tablespoons butter

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1-1/2 teaspoons salt

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2 packages (1/4 ounce each) active dry yeast

•

5 to 5-3/4 cups all-purpose flour

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