Oat Bran Bread

Name: Oat Bran Bread
Yield: 1
Ingredients: 1 1/4 cups warm water (110 degrees F/45 degrees C); 2 tablespoons margarine; 2 1/2 cups bread flour; 1/4 cup oat bran; 2 tablespoons honey; 1 teaspoon salt; 1 1/2 teaspoons active dry yeast

Oat Bran Bread was pinched from <a href="http://allrecipes.com/Recipe/Oat-Bran-Bread/Detail.aspx" target="_blank">allrecipes.com.</a>

""A light, high volume bread machine bread. It works well when you use the Dough selection, and allow the bread to rise in a bread pan."..."

INGREDIENTS

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1 1/4 cups warm water (110 degrees F/45 degrees C)

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2 tablespoons margarine

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2 1/2 cups bread flour

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1/4 cup oat bran

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2 tablespoons honey

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1 teaspoon salt

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1 1/2 teaspoons active dry yeast

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