INGREDIENTS
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2 cups old-fashioned rolled oats
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1 cup packed brown sugar
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2/3 cup uncooked millet
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2/3 cup dried cherries
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1/4 cup walnut halves
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1/4 cup roasted, salted whole almonds
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1/4 cup hazelnuts
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3/4 teaspoon kosher salt
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3 tablespoons butter, melted
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2 tablespoons light-colored corn syrup
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1 large egg white
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Cooking spray