Nuts n' Bolts

Name: Nuts n' Bolts
Cook time: 15 min
Ingredients: 4 cups corn chex; 4 cups wheat chex; 3 cups rice chex; 3 cups skinny bite-sized pretzels; 2 cups cheerios; 1-1/2 cups salted nuts; 10 tablespoons unsalted butter, melted (or vegetable oil); 3 tablespoons Worcestershire sauce; 2 heaping teaspoons seasoned salt; 1-1/4 teaspoons garlic powder; 3/4 teaspoon onion powder; 3/4 teaspoon dried thyme

Nuts n' Bolts was pinched from <a href="https://www.onceuponachef.com/recipes/nuts-n-bolts.html" target="_blank" rel="noopener">www.onceuponachef.com.</a>

INGREDIENTS

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4 cups corn chex

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4 cups wheat chex

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3 cups rice chex

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3 cups skinny bite-sized pretzels

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2 cups cheerios

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1-1/2 cups salted nuts

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10 tablespoons unsalted butter, melted (or vegetable oil)

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3 tablespoons Worcestershire sauce

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2 heaping teaspoons seasoned salt

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1-1/4 teaspoons garlic powder

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3/4 teaspoon onion powder

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3/4 teaspoon dried thyme

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