Nutella Swirl Pumpkin Bread

Name: Nutella Swirl Pumpkin Bread
Yield: 2
Ingredients: 3⅓ cups flour; 2 tsp. baking soda; 1 tsp. baking powder; 1 tsp. salt; 2⅔ cups sugar; ⅔ cup Butter; 4 eggs; 1 (15 oz) can pumpkin, not the pie filling; ⅔ cup Water; ⅔ cup Nutella

Nutella Swirl Pumpkin Bread was pinched from <a href="http://www.chef-in-training.com/2013/09/nutella-swirl-pumpkin-bread/" target="_blank">www.chef-in-training.com.</a>

"This bread combines two fabulous ingredients into one moist and delicious recipe!..."

INGREDIENTS

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3⅓ cups flour

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2 tsp. baking soda

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1 tsp. baking powder

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1 tsp. salt

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2⅔ cups sugar

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⅔ cup Butter

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4 eggs

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1 (15 oz) can pumpkin, not the pie filling

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⅔ cup Water

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⅔ cup Nutella

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