Nutella Pound Cake (makes 1-9×5 loaf)

Nutella Pound Cake (makes 1-9×5 loaf) was pinched from <a href="http://www.cakeandallie.com/2011/02/nutella-swirl-pound-cake/" target="_blank">www.cakeandallie.com.</a>
INGREDIENTS
1 1/2 cups flour, plus more for dusting pan
4 large eggs, at room temperature and lightly beaten
2 tsp vanilla extract
3/4 tsp baking powder
1/4 tsp salt
2 sticks unsalted butter, softened
1 1/4 cups sugar
One 13-ounce jar Nutella
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