"Semi-soft banana cookies stuffed with a rich filling of Nutella...."
INGREDIENTS
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Nutella (or another chocolate hazelnut spread) (about 1/2 cup) 1 cup All Purpose Gold Medal® Flour 1/2 cup Whole Wheat Gold Medal® Flour 1 teaspoon kosher salt 1/2 teaspoon baking soda 3/4 cup unsalted butter, at room temperature 1/2 cup gr