Nutella Cream Puffs

Name: Nutella Cream Puffs
Cook time: 45 min
Ingredients: 1 cup (236 ml) water; 1/4 tsp salt; 1/2 cup (113 g) unsalted butter; 1 cup (125 g) all-purpose flour; 4 large eggs; For Filling:; 4 oz (113 g) cream cheese or mascarpone; 1/2 cup (150 g) Nutella; 1 tsp vanilla extract; sprinkle of salt; 1/2 cup (100 g) white granulated sugar; 1 to 1 1/2 cups (236-354 ml) chilled heavy cream (see note above); 2 to 3 cups (350-525 g) dark chocolate chips, melted; for garnish; 1/2 cup (65 g) diced hazelnuts, for garnish; 1/4 cup (45 g) white chocolate chips, for garnish; optional

Nutella Cream Puffs was pinched from <a href="https://tatyanaseverydayfood.com/recipe-items/nutella-cream-puffs/" target="_blank" rel="noopener">tatyanaseverydayfood.com.</a>

INGREDIENTS

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1 cup (236 ml) water

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1/4 tsp salt

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1/2 cup (113 g) unsalted butter

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1 cup (125 g) all-purpose flour

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4 large eggs

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For Filling:

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4 oz (113 g) cream cheese or mascarpone

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1/2 cup (150 g) Nutella

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1 tsp vanilla extract

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sprinkle of salt

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1/2 cup (100 g) white granulated sugar

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1 to 1 1/2 cups (236-354 ml) chilled heavy cream (see note above)

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2 to 3 cups (350-525 g) dark chocolate chips, melted; for garnish

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1/2 cup (65 g) diced hazelnuts, for garnish

•

1/4 cup (45 g) white chocolate chips, for garnish; optional

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