INGREDIENTS
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2/3 cup walnuts, toasted and roughly chopped
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6 tablespoons cold unsalted butter, cut into small chunks
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3/4 cup all purpose flour
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2 tablespoons all purpose flour
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1/3 cup granulated sugar
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1 teaspoon salt
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2 packets 8-ounce cheese cake, room temperature
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1 cup granulated sugar
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2 pieces large eggs, room temperature
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1 teaspoon vanilla extract
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1/2 teaspoon salt
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1/4 cup Nutella