Nutella Banana Brioche Bread Pudding

Name: Nutella Banana Brioche Bread Pudding
Prep time: 20 min
Cook time: 47 min
Yield: 12
Ingredients: Cooking spray or butter, for the pan; 1 (13-ounce) container Nutella; 12 (3/4-inch) thick slices brioche or egg bread; 8 large eggs; 2 cups cream; 2 cups whole milk; 2 cups sugar; 1/4 cup hazelnut liqueur (recommended: Frangelico) or amaretto; 1 tablespoon vanilla extract; 1/2 teaspoon almond extract; 3 ripe bananas

Nutella Banana Brioche Bread Pudding was pinched from <a href="http://www.foodnetwork.com/recipes/anne-thornton/nutella-banana-brioche-bread-pudding-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

Cooking spray or butter, for the pan

•

1 (13-ounce) container Nutella

•

12 (3/4-inch) thick slices brioche or egg bread

•

8 large eggs

•

2 cups cream

•

2 cups whole milk

•

2 cups sugar

•

1/4 cup hazelnut liqueur (recommended: Frangelico) or amaretto

•

1 tablespoon vanilla extract

•

1/2 teaspoon almond extract

•

3 ripe bananas

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes