Nut Roll Recipe

Name: Nut Roll Recipe
Ingredients: 2 1 ⁄4 tsp. (1 packet instant dry yeast); 3 ⁄4 cup whole milk (at room temperature); 4 cups bread flour; 1 tsp. Kosher salt; 3 tbsp. sugar; 1 ⁄2 cup sour cream; 1 ⁄2 cup Butter (softened); 1 large egg; 1 ⁄4 cup (1/2 stick Butter, cut into cubes); 1 ⁄2 tsp. ground cinnamon; 1 tsp. finely grated orange zest; pinches ground clove; 1 cup granulated sugar; 3 ⁄4 cup brown sugar; 3 cups walnuts (finely chopped); 2 large eggs (divided)

"Nut Roll was pulled from the freezer every Christmas by my Pittsburgh grandmother before our arrival. I share with you her nut roll recipe so you can add it to your Christmas Cookie platter...."

INGREDIENTS

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2 1 ⁄4 tsp. (1 packet instant dry yeast)

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3 ⁄4 cup whole milk (at room temperature)

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4 cups bread flour

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1 tsp. Kosher salt

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3 tbsp. sugar

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1 ⁄2 cup sour cream

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1 ⁄2 cup Butter (softened)

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1 large egg

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1 ⁄4 cup (1/2 stick Butter, cut into cubes)

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1 ⁄2 tsp. ground cinnamon

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1 tsp. finely grated orange zest

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pinches ground clove

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1 cup granulated sugar

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3 ⁄4 cup brown sugar

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3 cups walnuts (finely chopped)

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2 large eggs (divided)

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