NUT CAKE

Name: NUT CAKE
Ingredients: 1 pound Butter; 2 cups Sugar; 6 whole Eggs, Beaten; 4 cups Flour, Divided; ¼ teaspoons Salt; 1 teaspoon Baking Powder; 8 ounces Candied Cherries; 8 ounces Candied Pineapple; 16 ounces Chopped Pecans; 2 teaspoons Vanilla

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INGREDIENTS

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1 pound Butter

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2 cups Sugar

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6 whole Eggs, Beaten

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4 cups Flour, Divided

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¼ teaspoons Salt

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1 teaspoon Baking Powder

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8 ounces Candied Cherries

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8 ounces Candied Pineapple

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16 ounces Chopped Pecans

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2 teaspoons Vanilla

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