"If you like Nothing Bundt Cake, you're going to love this White Chocolate Raspberry Bundt Cake Copycat Recipe. It's easy to make & delicious!..."
INGREDIENTS
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1 box white cake mix (15.25 ounces)
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2 1 ounce boxes instant white chocolate pudding mix (dry)
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1 cup sour cream
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4 large eggs
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1/4 cup water
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1/2 cup butter – softened or melted
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1 cup white chocolate chips
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1 1/2 cup raspberries (You can use fresh or frozen raspberries) plus additional raspberries for garnish
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1 Tablespoon flour
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16 ounces cream cheese softened
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1/2 cup butter softened
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3-4 cup powdered sugar
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2 teaspoons vanilla