"A traditional Canadian Christmas treat..."
INGREDIENTS
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1/2 cup butter
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1/4 cup white sugar
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5 tablespoons cocoa
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1 egg, beaten
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1 3/4 cup Graham cracker crumbs
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3/4 cup fine coconut
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1/4 cup chopped walnuts
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1/2 cup butter, softened
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3 tablespoons milk
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2 tbsp vanilla custard powder
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2 cups icing sugar
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5 squares of semi-sweet baker’s chocolate (or 3/4 cup)
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2 tablespoons butter