Not-Too-Sweet Banana Apple Muffins
"adapted from Taste of Home. We've been making these recipes about once a week and experimenting with mix-ins! Instead of the chopped apple, we've really liked these with 1 - 1 1/2 cups of blueberries, 1 1/2 cups frozen cherries (not thawed), or 1 cup sliced strawberries. Darrol, my son, loves that he gets to choose each week's muffin addition!..."
INGREDIENTS
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1 1/2 cups white wheat flour
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1/4 cup brown sugar
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1 teaspoon baking soda
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1/2 teaspoon salt
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3 ripe bananas
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1/4 cup aquafaba
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1/3 cup olive oil
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1 apple Peel or not - it's up to you!, chopped into pea-sized pieces
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