"Spritz..."
INGREDIENTS
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3 1/2 cups all-purpose flour
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1/2 teaspoon baking powder
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Rounded 1/2 teaspoon salt
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3 sticks (1 1/2 cups) unsalted butter, softened
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1 cup sugar
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1 1/2 teaspoons vanilla extract
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1/2 teaspoon almond extract
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1 large egg, lightly beaten