North Carolina's Own Peach Jacks

Name: North Carolina's Own Peach Jacks
Ingredients: --Filling:; 1 (6-ounce) package of dried peaches; 1 1/2 cups (to 2) water (If water cooks out before peaches are soft, just add more water); 1 cup sugar; --Dough:; 2 cups all purpose flour; 1 teaspoon salt; 1/2 cup shortening; 1/2 cup milk; extra flour for dusting cutting board and rolling pin.; --For Frying:; 1/2 cup (to 1 cup) lard for frying (or Canola oil)

North Carolina's Own Peach Jacks was pinched from <a href="http://www.recipelion.com/Pancake-Recipes/North-Carolinas-Own-Peach-Jacks" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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--Filling:

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1 (6-ounce) package of dried peaches

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1 1/2 cups (to 2) water (If water cooks out before peaches are soft, just add more water)

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1 cup sugar

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--Dough:

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2 cups all purpose flour

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1 teaspoon salt

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1/2 cup shortening

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1/2 cup milk

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extra flour for dusting cutting board and rolling pin.

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--For Frying:

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1/2 cup (to 1 cup) lard for frying (or Canola oil)

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