Noodle Rice Pilaf Recipe

Name: Noodle Rice Pilaf Recipe
Ingredients: 1/4 cup butter, cubed; 1 cup uncooked long grain rice; 1/2 cup uncooked fine egg noodles or broken vermicelli (1-inch pieces); 2-3/4 cups chicken broth; 2 tablespoons minced fresh parsley

Noodle Rice Pilaf Recipe was pinched from <a href="https://www.tasteofhome.com/recipes/noodle-rice-pilaf" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"By adding a few fine egg noodles to a rice pilaf, you can have a deliciously different side dish. Terrific with fish, this dish also goes well with meat or poultry. —Kathy Schrecengost Oswego, New York..."

INGREDIENTS

•

1/4 cup butter, cubed

•

1 cup uncooked long grain rice

•

1/2 cup uncooked fine egg noodles or broken vermicelli (1-inch pieces)

•

2-3/4 cups chicken broth

•

2 tablespoons minced fresh parsley

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes