Noodle Kugel

Name: Noodle Kugel
Yield: 18
Ingredients: 1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese; 1 container (16 oz.) BREAKSTONE'S Sour Cream; 1 cup sugar; 5 eggs, beaten; 1/2 cup margarine, melted; 1 Tbsp. imitation vanilla; 1 pkg. (12 oz.) broad egg noodles, cooked, rinsed and drained (Kosher for Passover); 1 Tbsp. cinnamon sugar

Noodle Kugel was pinched from <a href="http://www.kraftrecipes.com/recipes/noodle-kugel-57249.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 container (16 oz.) BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese

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1 container (16 oz.) BREAKSTONE'S Sour Cream

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1 cup sugar

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5 eggs, beaten

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1/2 cup margarine, melted

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1 Tbsp. imitation vanilla

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1 pkg. (12 oz.) broad egg noodles, cooked, rinsed and drained (Kosher for Passover)

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1 Tbsp. cinnamon sugar

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