cinnamon dough ornaments
(1 rating)
This is a simple recipe for homemade ornaments that are fun to make with your children and grandchildren. The smell of cinnamon will fill your home though out the season!
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(1 rating)
prep time
1 Hr 30 Min
method
No-Cook or Other
Ingredients For cinnamon dough ornaments
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1 1/2 ccinnamon, ground
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1 capplesauce
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1/4 cwhite school glue (like elmer's)
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ribbon or yarn
How To Make cinnamon dough ornaments
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1Mix cinnamon, apple sauce and glue together in a bowl. The dough should be as thick as cookie dough. Add a bit of water if the dough is too stiff.
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2Remove from bowl and knead. Put it back in the bowl and cover with plastic wrap, and let sit for at least half an hour.
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3Remove the dough and knead again to make sure it's smooth. Flatten/roll dough between sheets of waxed paper until it's between 1/4 & 1/8 inch thick. Cut out in desired shapes, use a straw to punch a hole for the ribbon to hang.
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4Gently place the shapes on a clean sheet of wax paper. They will take 3-5 days to dry and you will need to turn them a couple of times a day for them to dry evenly and flat. When dry, thread a piece of ribbon or yarn through the hole to hang.
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5Note: Ornaments may shrink during the drying process. You can decorate as you like with acrylic or fabric paints
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Cinnamon Dough Ornaments:
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