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prep time
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method
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yield
Ingredients
- - green food coloring
- 1 - tube(7oz) marzipan cornstarch
- 9 - whole blanched almonds
- 1 - tube red decorating gel
How To Make witch's fingers
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Step 1Knead coloring into marzipan until pale green. Dust hands and surface with cornstarch. Divide marzipan into 9 pieces roll into 5 inch long ropes, shape fingers. Score wrinkles with knife. Add almond fingernails. Decorate with red gel.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Other Non-Edibles
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