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rose petal sugar

(1 RATING)
50 Pinches
DoraS avatar
Chomedy, QC
Updated on May 2, 2012

A FLORAL SWEET TASTE!

prep time 5 Min
cook time
method ---
yield 2 serving(s)

Ingredients

  • 1 cup granulated sugar
  • 2 cups rose petals, minced

How To Make rose petal sugar

  • Step 1
    Pound sugar and rose petals with a motor and pestle.
  • Step 2
    Place in a covered jar for one week.
  • Step 3
    Sift out petal bits and store in a airtight container.
  • Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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